Würzburger Augustiner
The Würzburger Augustiner is the first Bavarian-Franconian inn of Augustiner-Bräu München in Würzburg. It opened on 15 August 2026 at Karmelitenstraße 20 in the Rückermainhof, in the premises that had housed the Enchilada for 22 years. Restaurateur Wolfgang Weier runs the inn.
Augustiner beer is served on draught, in the afternoon often straight from the traditional wooden barrel. The menu includes roast pork with crackling, pork knuckle, schnitzel, cheese spaetzle and beef roulades, plus seasonal vegetarian and vegan dishes. A separate event room seats up to 40 people. The Enchilada moved into the premises next door; Wolfgang Weier runs both venues. Booking is recommended at weekends.
- City
- Würzburg
- Content updated
Image: Michael 
Image: Michael 
Image: Michael 
Image: Michael
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